Cooking and Wine Tasting Courses

Cooking course with the Chef and wine tastings in the Dordogne!

Cook your own 4 course dinner & more under the supervision of our English speaking chef Bas Holten and discover the rising stars of the Bergerac wines. 

Champagne & home made snacks upon arrival
5 nights / Double room / Deluxe room / Suite

 

Date of your stay

 

Arrival 8 October 2017 Departure 13 October 2017
Arrival 19 November 2017 Departure 24 November 2017
Arrival 18 March 2018 Departure 23 March 2018
Arrival 22 April 2018 Departure 27 April 2018
Arrival 14 October 2018 Departure 19 October 2018
Arrival 18 November 2018 Departure 23 November 2018
Prices


Double room* 831,00 €
Double deluxe room* 881,00 €
Suite* 918,50 €
Apartment*** 812,25 €
Appartement** 906,00 €
Appartement* 1.093,50 €

* : Price per person, based on a double occupency

** : Price per person, based on a triple occupency

*** : Price per person, based on a quadruple occupency

Program of your stay

Sunday:

15h00

Arrival

 

19h00

Greeting with a glass of local champagne with home made amuses bouches

 

20h00

Chef Suggestion menu 3 courses

 

 

 

Monday:

8h30

Breakfast

 

9h30

Preparation of a 4 course menu for the dinner

 

12h30

Lunch - 2 course menu

 

14h30

Free afternoon

 

20h00

4 course dinner menu prepared in the morning

 

 

 

Tuesday:

8h30

Breakfast

 

9h30

Preparation of the lunch, 3 course menu

 

13h30

Lunch - 3 course menu

 

14h30

Visit a wine château with wine tasting 

 

20h00

Chef Suggestion menu 3 courses

 

 

 

Wednesday:

8h30

Breakfast

 

9h30

Visit a “real” French market in Bergerac

 

13h00

Lunch 2 course menu

 

 

Free afternoon

 

18h00

Seminar and tasting of the best wines of the Bergerac region

 

20h00

Chef Suggestion menu 3 courses

 

 

 

Thursday:

8h30

Breakfast

 

10h00

Visit a local foie gras producer

Cooking demonstration of a 4 course menu

 

13:00 Uhr

Lunch 2 course menu

 

14h30

Free afternoon

 

20:00 Uhr

4 course dinner menu

 

 

 

Friday:

8h30

Breakfast

 

11h00

Checking out

 

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